Ingredient Statement: Coarsely ground pink salmon with no bone or skin attached.
General Analysis
| Ground Salmon | |
| Moisture | 61.20% |
| Crude Protein | 17.50% |
| Crude Fiber | <0.2% |
| Fat (EE) | 17.73% |
| Calories Per 100 Grams | 239 |
| Calcium | 0.06% |
| Phosphorus | 0.20% |
| Potassium | 0.16% |
| Note: 239 Calories/100g = 1.09 kcal/lb | |
Handling Instructions
Keep frozen. Defrost roll in refrigerator and feed within 48 hours. Store excess in an air tight container and keep refrigerated. Do not keep refrigerated for more than 48 hours.